Then once we started Drinking Painkillers in St. It was literally just as you would see on a postcard or in a Corona commercial.Ħ hours on this beach was not even close to being enough time for me. I have never seen a beach so amazing in my whole life. No need to move at all.īut on our second day we did move – we took a day trip over to St. Give me a beer and a beautiful beach and I’m good. Which is good because I don’t move a whole lot on vacation, because at home I’m moving all the time. It was perfect because the beach was literally right next to the pool so if the kids wanted to go back and forth you could still see them without having to move too much. Drinking rum punch at 8 am for breakfast…that’s what was going on. We’re lucky enough to have good friends that have a timeshare so we all stayed together in a large suite.įrom our room we could watch all of the cruise ships come into the bay in the morning to drop people off to swim and shop. Thomas to stay at the Marriott Frenchman’s Reef which is set on a huge cliff overlooking the ocean. My family and I took a trip this past November to St. If you love tropical drinks, check out our fun Mai Tai Cocktail that’s a fun to look at as it is to drink! Also these Island Champagne Cocktails are perfect for happy hour or brunch! John! A Painkiller cocktail is a super strong, rum cocktail that will take away the pain! I keep pineapple juice and cream of coconut on hand so I’m always ready for a party.I was back on vacation drinking Painkillers in St. Go ahead and add more rum if you need to. Lots of ice required for the right flavor. Get out the ice and start shaking! See the recipe for Painkiller Cocktails below! In any case, since most of us can’t be on an island in the Caribbean soaking in the sunshine any time soon, make a pitcher of these, get your neighbors to drag over a lawn chair (keeping their six feet of #socialdistancing, of course) and pretend this is just an extended vacation. Or how many arguments you’ve had with your 12-year-old about the virtues of turning off the video games and getting outside during “the virus”. The recipe usually calls for 2 ounces of rum per drink, but it can be increased up to 4 ounces, depending on the day you’ve had, the company you keep and your tolerance level.
Painkiller cocktail full#
What it should be made with is full strength (about 80 proof) dark rum, whatever the brand. Luckily, I’ve always been a bit of a rule breaker, so I made it with what I could find. Hence, if you ask anybody at the Pusser’s Rum Company, they’ll say a true Painkiller can only be made with their Navy Rum. It was a little less sweet than the original and they all thought his was better. He brought his version back for her regular customers to try. He walked a drink from the bar back to his boat – that was the only way to get it there since there were no docks on the island – where he experimented until he figured out the right combination of juices and rum. When the founder of Pusser’s Rum tried it, he asked repeatedly for the recipe. There was a lady making them in the 1970’s on an island in the Caribbean. The origins of the Painkiller are pretty well documented. Don’t worry, I have had a few to make sure the recipe is just right. I don’t even like rum, so I was shocked at how delicious this drink is. They were almost always a hit with guests, and almost always too strong for my taste.īut then…oh, my. I came across all kinds of fun combinations and new liquors. When I originally found this drink, I was looking for something to run as a weekly special for my restaurant. AndĪs for those of you that just became “home-schoolers” …you may not need this Admittedly, while you were all out stocking up for the coronavirusīy buying toilet paper at the grocery store, I was buying alcohol.
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